Bo-nan-a! Bread!

Something leftover from Fall break. My recollection of this creation was most definitely prompted by the warm (HOT!) weather we're experiencing in Williamsburg, temperatures quite comparable to those of Fall break... except it's almost November this time.

Bread

2 cups flour

3 bananas

1 1/2 tsp baking soda

1 tsp salt

1/4 cup brown sugar

1/8 cup maple syrup

1/2 cup applesauce

1 egg replacement

cinnamon to taste (1 1/2 tsps +)

Topping

Mix vegan butter, flour, and sugar to desired consistency/quantity.

Raisins and walnuts, are of course, great to mix in. I want to try cashews and dates sometime, though. Unfortunately, I was out of all of the above.

Cheers,

Me.